Keto Raspberry Scones with Lemon Glaze

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These scrumptious glazed Keto Raspberry Lemon Scones are buttery and moist on the within, with a crisp exterior lined and a tangy sugar-free lemon glaze. Make one of the best almond flour scones with raspberries which are truly very easy to bake from scratch.

Simply think about a young, biscuit-like heart that’s mild and flaky, stuffed with juicy raspberries. An virtually crisp crust topped with the candy crunch and a fast drizzle of no sugar lemon icing provides a pleasant tartness to those candy, and flavorful low carb breakfast treats.

These keto scones are an ideal addition to any keto breakfast and brunch. Scrumptious for any event, grain-free scones are a crowd please and a breeze to make with pantry staples.

One of the best half about these almond flour scones? They want no wheat flour, sugar, or particular tools. Simply mix all of the elements, and make breakfast for days. 

how to make keto scones with almond flour

Why Are You Going To Love These Keto Raspberry Lemon Scones

  • fast and easy to make in lower than 30 minutes.
  • full of juicy raspberry.
  • mushy and flaky on the within.
  • tremendous versatile – might be simply tailored together with your favourite flavors.

Elements For Keto Raspberry Lemon Scones

The elements used to make Keto Raspberry Lemon Scones are only a few and straightforward to search out. You in all probability have most of them in your kitchen:

  • Almond & Coconut Flour– I exploit each of those keto flours as they play a task in making the feel as near genuine scones as potential.
  • Sweetener  I used powdered erythritol on this recipe, however you should utilize Allulose, Monk Fruit, or your favourite sweetener. 
  • Eggs – Eggs should be at room temperature, and check out to not overmix them. 
  • Butter– might be changed with coconut oil at room temperature.
  • Vanilla Extract – It’s worthwhile to use a superb high quality one. Just a bit little bit of pure vanilla essence will considerably improve the flavour.
  • Raspberries – use both contemporary or frozen raspberries for these keto scones. If utilizing frozen, don’t defrost them earlier than, or they may turn into tremendous mushy.
  • Baking Powder– One tsp will assist the keto scones rise and get tremendous fluffy. Be sure your baking powder is contemporary and never expired.
  • Xanthan Gum That is used to make a keto scones dough related in texture to actual wheat flour dough. It offers the keto baked items a chewier dough-like texture.
  • Salt– Only a pinch of salt to intensify all of the flavors.
  • Lemon Juice 
keto breakfast scones with raspberries

How To Make These Keto Raspberry Lemon Scones

It’s really easy to make these keto raspberry scones simply by following a couple of easy steps:

  1. Begin by melting the coconut oil within the microwave for about 30 seconds. 
  2. Combine in all of the dry elements till completely mixed.
  3. In a separate bowl, mix the eggs, coconut oil, and vanilla extract for about 2 minutes.
  4. Mix each mixtures, then fold within the raspberries.
  5. Make the triangle scones. Place the dough on the counter and form it right into a ball. The dough can be barely dry and crumbly. Utilizing a really sharp knife, kind the dough into an 8-inch round disc and minimize it into eight evenly sized wedges.
  6. On a baking sheet with parchment paper, prepare the eight scones on the ready baking sheet, spacing them roughly 2-Three inches aside.
  7. Bake the scone into the oven for about 20 minutes, or till golden brown across the sides.
  8. Make the lemon glaze by mixing all of the elements till creamy, easy, and your needed diploma of thickness.
  9. Glaze your scones by putting the cooling rack over parchment paper (for simpler clean-up), then sprinkle the frosting over every scone. Serve and luxuriate in.
keto scones with lemon glaze coconut flour and almond flour

Ideas For Making The Greatest Keto Raspberry Lemon Scones

  1. When contemporary raspberries are in season, you should utilize them as an alternative of frozen ones.
  2. If the dough is just too moist, place it within the fridge for 10-15 minutes earlier than baking. This may assure that they hold their kind within the oven and don’t unfold. 
  3. Be happy to experiment with completely different flavors or further mix-ins! Strive combining chocolate chips, a handful of nuts, or swapping in your favourite fruit.
  4. Don’t over-mix the scone dough. As soon as the almond flour dough simply comes collectively, cease mixing and gently fold within the berries. 
keto scones with lemon glaze coconut flour and almond flour

How To Retailer These Keto Raspberry Lemon Scones

I wish to serve these freshly baked keto scones somewhat bit heat with a scrumptious lemon glaze. Nonetheless, if you wish to hold them contemporary for longer, I’ve a couple of strategies:

  • Room temperature – They are going to keep contemporary for about 4 days, saved in an hermetic container.
  • Freezer – place them in an hermetic container, lined individually in plastic foil, and hold for about three months. When able to get pleasure from, reheat them within the oven at 350F for about 10 minutes.

In search of Extra Keto Dessert Recipes? Strive these:

keto raspberry scones recipes

That is my favourite keto scones recipe with candy raspberries, scrumptious vanilla taste, and a drizzle of lemon glaze. Tremendous flavorful, crisp on the skin but nonetheless tender and moist within the heart.

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  • Preheat the oven to 350°F/180°C and line a baking sheet with parchment paper.

  • In a medium bowl, mix dry elements: almond flour, coconut flour, baking powder, sweetener, xanthan gum, salt. Put aside.

  • Beat the eggs, softened butter, vanilla extract collectively for about 2 minutes utilizing an electrical mixer till bubbles kind.

  • Mix the dry elements with the egg combination. Utilizing a spatula, incorporate the raspberries. Let the dough sit for a couple of minutes.

  • Utilizing your fingers, form the dough right into a circle about 1” thick and minimize into Eight triangle formed items.

  • Place the scones onto the baking sheet and bake for 22-25 minutes or till calmly golden. Allow them to quiet down for a couple of minutes.

  • To make the glaze whisk all of the elements collectively and drizzle over the nice and cozy baked scones proper earlier than serving.

Diet Info

Quantity per serving.

How can we calculate the diet data?

These diet info listed are decided utilizing diet data from the USDA Meals Database. Our diet info are correct, however if you’re utilizing completely different merchandise, please make your calculations. Web carb depend is calculated by subtracting each fiber and sugar alcohols as a result of they don’t increase blood sugar.

Course Breakfast, Dessert
Key phrase keto desserts, keto scones
Keto Raspberry Scones with Lemon Glaze


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