Beetroot jelly custard wholesome and nutritious

For this recipe we want

rose petals
gelly powder
all fruit essance

make a custard with milk cornflower and sugur
cool it and mix it properly. make a gelly syrup and serve within the glasses and deep freez it to set.
after eradicating from fridge pour custard on the set jelly serve with sabudana and jelly cubes once more preserve it in fridge and serve.

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#Beatrootjellycustard #sushanthikitchen


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